Every once in a while we visit a restaurant that is totally worth stretching the Cheapeats budget by a couple of dollars. So it is with the outstanding artisan Italian pasta restaurant, Pasta e Cuore. Owner Stefania Ugolini originates from the Bologna region of Italy, known for its delicious food offerings....
Just a quick post this week rather than an in-depth review. Last night we went to the opening of Underpass, a new bar down the bottom of town, and it struck me that it’s not a bad place for some drinks and better-than-average bar food to go with it. On...
Review by May-Lee Wong. Last Saturday after a sunny jaunt on Waiheke Island four women found themselves enjoying a little slice of Napoli for dinner. I was new to That’s Amore, a Neapolitan pizzeria tucked away down a faux-marble corridor at the base of the Metropolis building. The friends who...
We first reviewed Dragonfired in 2011, so thought it was high time we went back for a visit – Update Review, February, 2016: Waiheke Island doesn’t have a lot of evening Cheapeats options, so thank goodness that the delicious food at Dragonfired at Little Oneroa is now also offered at...
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