Category: European

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Pasta e Cuore

Every once in a while we visit a restaurant that is totally worth stretching the Cheapeats budget by a couple of dollars.  So it is with the outstanding artisan Italian pasta restaurant, Pasta e Cuore. Owner  Stefania Ugolini originates from the Bologna region of Italy, known for its delicious food offerings....

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Oaken

The mark of a great new eatery is one that reinvents the wheel, in some way. Don’t get me wrong, wheels are great; but there is nothing more satisfying than being thrilled by the unexpected. Eggs are everyone’s favourite breakfast food. With a golden yellow yolk in the middle and...

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Cheap Eats Bar Food: Underpass

Just a quick post this week rather than an in-depth review. Last night we went to the opening of Underpass, a new bar down the bottom of town, and it struck me that it’s not a bad place for some drinks and better-than-average bar food to go with it. On...

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That’s Amore

Review by May-Lee Wong. Last Saturday after a sunny jaunt on Waiheke Island four women found themselves enjoying a little slice of Napoli for dinner. I was new to That’s Amore, a Neapolitan pizzeria tucked away down a faux-marble corridor at the base of the Metropolis building. The friends who...

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Fish Fish

When the folks who upped the burger game with Burger Burger move into seafood with – you guessed it – Fish Fish, you have to check it out.  And so we did one lovely Sunday evening. Fish Fish has taken over from Jimmy the Fish at Ponsonby Central, and is...

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Dragonfired

We first reviewed Dragonfired in 2011, so thought it was high time we went back for a visit – Update Review, February, 2016: Waiheke Island doesn’t have a lot of evening Cheapeats options, so thank goodness that the delicious food at Dragonfired at Little Oneroa is now also offered at...

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