Category: New Zealand

Kind. 0

Kind.

Kind. is a plant-based food restaurant in the heart of Morningside. It is open from morning to evening making it one of the few vegetarian/vegan restaurants available for dinner. Its’ philosophy is to be kind to yourself, the neighbourhood and to the earth. The restaurant has various initiatives to support...

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Puha & Pakeha

In Auckland’s ever-growing international food scene, it is wonderful to visit a restaurant that is home to modern New Zealand food.  Puha & Pakeha brings together the traditional cooking techniques and flavours of Maori cuisine with those of modern New Zealand cuisine.  The result is a delicious flavour “fusion” created...

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Oaken

The mark of a great new eatery is one that reinvents the wheel, in some way. Don’t get me wrong, wheels are great; but there is nothing more satisfying than being thrilled by the unexpected. Eggs are everyone’s favourite breakfast food. With a golden yellow yolk in the middle and...

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Cheap Eats Bar Food: Underpass

Just a quick post this week rather than an in-depth review. Last night we went to the opening of Underpass, a new bar down the bottom of town, and it struck me that it’s not a bad place for some drinks and better-than-average bar food to go with it. On...

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That’s Amore

Review by May-Lee Wong. Last Saturday after a sunny jaunt on Waiheke Island four women found themselves enjoying a little slice of Napoli for dinner. I was new to That’s Amore, a Neapolitan pizzeria tucked away down a faux-marble corridor at the base of the Metropolis building. The friends who...

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Fish Fish

When the folks who upped the burger game with Burger Burger move into seafood with – you guessed it – Fish Fish, you have to check it out.  And so we did one lovely Sunday evening. Fish Fish has taken over from Jimmy the Fish at Ponsonby Central, and is...

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